Services
Minimal recall risk and maximum indulgence.
Patiswiss prioritizes food safety and supports you during the development and production of your semi-finished or finished product with many years of experience in the industry and our technical expertise.
Strict food safety standards
With our measures and concepts, we play a key role in ensuring that your consumers receive a safe product. We go well beyond the minimum requirements, not only by removing possible foreign materials from our raw goods before processing, but also by reducing pathogens like Salmonella or E. coli by 99.999% thanks to 5-log pasteurization.
With our expertise and our global network of suppliers and partners, we are here to help you with the development and production of your semi-finished or finished product. We know where to find suitable raw materials, which criteria and requirements are desirable or necessary in which countries and cultures, and we keep up with global trends.
